1. Conducts daily patient care activities including activities of daily living and comfort measures. 1.1 Performs complete or partial bath. 2. Collects Data. 2.1 Obtains weights, temperature, pulse, respiration and blood pressure measurements, including orthostatic parameters as appropriate. 3. Performs non sterile treatments. 3.1 Applies cold compresses. 4. Performs spec

1. Assists With Basic Patient Care (Including Am & Pm Care, Toileting, Peri Care, Emptying And Rinsing Of Drainage Devices, And Feeding) Under The Supervision Of The Licensed Nurse. Measures And Records Intake And Output. Makes Beds. 2. Takes And Records Vital Signs, Sao2, Blood Pressure And Weight. 3. Performs Selected Procedures Such As Specimen Collections (Vre Swabs,

1. Assists With Basic Patient Care (Including Am & Pm Care, Toileting, Peri Care, Emptying And Rinsing Of Drainage Devices, And Feeding) Under The Supervision Of The Licensed Nurse. Measures And Records Intake And Output. Makes Beds. 2. Takes And Records Vital Signs, Sao2, Blood Pressure And Weight. 3. Performs Selected Procedures Such As Specimen Collections (Vre Swabs,

1. Conducts daily patient care activities including activities of daily living and comfort measures. 1.1 Performs complete or partial bath. 2. Collects Data. 2.1 Obtains weights, temperature, pulse, respiration and blood pressure measurements, including orthostatic parameters as appropriate. 3. Performs non sterile treatments. 3.1 Applies cold compresses. 4. Performs spec

1. Assists With Basic Patient Care (Including Am & Pm Care, Toileting, Peri Care, Emptying And Rinsing Of Drainage Devices, And Feeding) Under The Supervision Of The Licensed Nurse. Measures And Records Intake And Output. Makes Beds. 2. Takes And Records Vital Signs, Sao2, Blood Pressure And Weight. 3. Performs Selected Procedures Such As Specimen Collections (Vre Swabs,

1. Customer Service. 1.1 Provides the highest level of customer service to all customers by greeting them in a courteous and professional manner. 2. Cash Handling. 2.1 Follows proper cash handling procedures as determined by department standards. 3. Food Preparation. 3.1 Prepares food items according to established department standards, recipes and as directed by supervis

1. FOOD PREPARATION 1.1 Maintains established standards for high food quality by using recipe cards, training and teamwork to provide the utmost in customer satisfaction. 2. COOK 2.1 Prepares assigned recipes according to production sheets, and other special requests utilizing the standardized recipe card file to obtain the quality and quantity needed for daily consumptio

1. Assists With Basic Patient Care (Including Am & Pm Care, Toileting, Peri Care, Emptying And Rinsing Of Drainage Devices, And Feeding) Under The Supervision Of The Licensed Nurse. Measures And Records Intake And Output. Makes Beds. 2. Takes And Records Vital Signs, Sao2, Blood Pressure And Weight. 3. Performs Selected Procedures Such As Specimen Collections (Vre Swabs,

1. Consistently Applies Therapeutic Principles And Practices. 2. Formulates Realistic And Appropriate Short And Long Term Goals. 3. Adapts Conventional Treatment Techniques To Meet Patient?S Needs. 4. Involves Patient/ Family In Program/ Treatment Decisions And Plans. 5. Terminates Treatment Appropriately And With Discharge Plans. 6. Shows Sensitivity To Cultural Backgrou

1. Performs Various Functions As A Member Of The Trauma Response Teams Including But Not Limited To Setting Up Pleurovacs, Setting Up I.V.?S, Placing Patient On Monitor (Ecg/Nibp/Sa O2), Delivering Used Trauma Sets With Forms To Sterilization Room And Picking Up New Sets (If Available). 2. Performs Vs And Neuro Checks And Documents Them On Charts 3. Documents Care Provide

1. FOOD PREPARATION 1.1 Maintains established standards for high food quality by using recipe cards, training and teamwork to provide the utmost in customer satisfaction. 2. COOK 2.1 Prepares assigned recipes according to production sheets, and other special requests utilizing the standardized recipe card file to obtain the quality and quantity needed for daily consumptio

1. Clinical 1.1 Able to interpret physician referrals to perform basic clinical evaluations. 2. Comprehensive Patient Care 2.1 Utilizes assistant and support staff and volunteers appropriately and safely in the delivery of patient care. 3. Clinical Supervision 3.1 Appropriately delegates responsibility to therapy assistants, clinical students and support staffs, and maint

1. Consistently applies therapeutic principles and practices. 2. Formulates realistic and appropriate short and long term goals. 3. Adapts conventional treatment techniques to meet patients needs. 4. Involves patient/ family in program/ treatment decisions and plans. 5. Terminates treatment appropriately and with discharge plans. 6. Shows sensitivity to cultural backgroun

1. Assists With Basic Patient Care (Including Am & Pm Care, Toileting, Peri Care, Emptying And Rinsing Of Drainage Devices, And Feeding) Under The Supervision Of The Licensed Nurse. Measures And Records Intake And Output. Makes Beds. 2. Takes And Records Vital Signs, Sao2, Blood Pressure And Weight. 3. Performs Selected Procedures Such As Specimen Collections (Vre Swabs,

1. Consistently Applies Therapeutic Principles And Practices during evaluations and treatments. 2. Formulates a realistic and appropriate plan of care as well as short and long term goals. 3. Involves Patient/ Family In Program/ Treatment Decisions And Plans. 4. Terminates Treatment Appropriately And With Discharge Plans. 5. Shows Sensitivity To Cultural Backgrounds. 6. M